Thursday, May 23rd | 6:00 PM
Join us for a unique dining experience spotlighting wines by J.Lohr and a complementing curated dinner menu.
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First Course
Seared foie gras, fresno & garlic marmalade, pickled strawberries, toasted brioche
Paired with J. Lohr Bay Mist Riesling 2021
Second Course
Citrus infused butter poached lobster tail, spring pea risotto, pea tendrils, chive oil
Paired with J. Lohr Riverstone Chardonnay 2021
Third Course
Grilled rack of lamb, herbacious slow roasted grapes, toasted fregola, au poivre cassis demi-glace
Paired with J. Lohr Los Osos Merlot 2020
Fourth Course
Earl Grey panna cotta, macerated blackberries with orange, gingerbread tuile
Paired with J. Lohr Hilltop Cabernet 2019
Enjoy this exclusive event for $85 per person. Reserve your spot by calling (531) 222-9218 today!
Tax/gratuity are not included in the price of the ticket