Named for legendary Kansas City restaurateur Joe Gilbert, our top rated steak restaurant stands as a hometown tribute to the hospitality icon himself. We serve Midwestern raised, USDA Prime Black Angus beef cooked over an open wood-fire grill, presented with the same inviting service and warmth for which Mr. Gilbert was known.

Whether you’re on the hunt for date night restaurants, somewhere to celebrate special occasions or just a great meal, J. Gilbert’s delivers a fine dining meal in a down-to-earth atmosphere. And true to our Midwestern values, dishes always include the sides.