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A RARE DINNER EXPERIENCE
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A small preview of our menu:

BLUE CHEESE POTATO CHIPS

hand-cut potato chips, blue cheese sauce

USDA PRIME BONE-IN RIBEYE

The 'Cowboy Cut' - 18oz. of marbled goodness

WOOD-GRILLED RIBS

full slab of baby back ribs, Kansas City-style BBQ sauce, thin-cut fries, creamed corn with Burgers’ bacon

SHRIMP DURANGO

tomatoes, basil, spinach, ancho chile butter, parmigiano reggiano

CENTER-CUT FILETS

6oz. or 8oz. cuts, served with your choice of two seasonal sides

MAPLE PLANK ROASTED SALMON

bourbon glaze, roasted potato & bell pepper hash

OYSTERS ROCKEFELLER

freshly shucked oysters with creamed spinach, bacon, shallots, garlic, parm, baked and bubbly to perfection

COMPART FAMILY FARMS DUROC PORKCHOP*

14oz. bone-in chop, topped with cherry mostardo

½ LB. CANADIAN COLD WATER LOBSTER TAIL

grilled asparagus, yukon mashed potatoes, drawn butter

 
CHECK OUT OUR LOCAL HAPPENINGS
From cigar-rolling classes to wine tasting nights, we are always stirring up some great events for you!
17A W County Center Ste A102, Des Peres, MO 63131 directions      (314) 965-4600      HOURS
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ST. LOUIS, MO
17A W County Center Ste A102,
Des Peres, MO 63131

(314) 965-4600
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