Make sure to come in on Sundays for $10 off any bottle of wine.
|
J.Gilbert's has partnered with ReCork to recycle corks in an effort to conserve energy and reduce waste. Most of the 13 million corks popped annually end up in landfills. Instead of contributing to the problem, we want to be part of the solution. It’
|
We’ve beefed up our bar menu (quite literally). Try our new shortrib pot pie, au poivre slider with our own signature steak sauce or mesquite grilled tenderloin sandwich on pretzel bread, to name a few. Join us in our bar and try something new.
|